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Asparagus Pie – Easy Asparagus Recipe ctm magazine

Get the full story! Visit http://foodwishes.com to get the ingredients, and watch over 200 free video recipes. Leave me a comment there. If you have questions, ask on the website. Thanks!!



  • violapie on April 29, 2009

    at first I thought this was going to be like an apple pie only with asparagus. oh well, this still looks absolutely fantastic!!! thanks for posting

  • Jakathera on April 29, 2009

    I actually cook something similar… What would really give it a good pop is some crumbled pepper flavored boursin cheese… mm hmmm good.

  • BigStupidFingers on April 29, 2009

    LOL actually I hadn't thought of that… good point.

  • Phung D. on April 29, 2009

    Looks like keish or however you spell it.

  • Kevin S on April 30, 2009

    man that makes me hungry ,IM GONNA GO GET SOME .

  • curlifries18 on April 30, 2009

    I think you mean Quiche and your right it does. It looks delicious!!! I'm going to make this on the weekend!

  • Richard Walker on April 30, 2009

    All right. Easy and yummy. I have asparagus often but never thought of anything like that. I'll give it a go.

  • crazydog349 on April 30, 2009

    i never find any veggie pie to be attractive…its kinda gross in a way for me

  • Thunderflower367 on May 4, 2009

    hahaha agreed

  • Panda Shiro on May 15, 2009

    wait… it sweet?

  • DragoonBoom on May 19, 2009

    a fact is that people who cant cook tend to add ingredients to "make it special" or for "experimentation"

    the fact that he knows what hes doing makes him a great chef in itself

  • DragoonBoom on May 19, 2009

    i kinda know how you feel.. my brother only eats a linear path of food, like no "skin" on meat or no crust on bread

    suck it up

  • DragoonBoom on May 19, 2009

    you smell your own pee?

  • DragoonBoom on May 19, 2009

    would you really want to see him eat his delicious food in front of you?

  • AndreCrow on May 19, 2009

    your hilarious

  • philest25 on June 7, 2009

    wow,healthy–want to try it soon..thanks for sharing

  • brownsuga1212 on June 8, 2009

    MMMM I'M HUNGRY. i'll shall try this dish.

  • NatTheFat on July 13, 2009

    hmmmmmm i followed this recipe fairly closely but i have to admit i found it flavourless, even with good asparagus. i'd imagine it would be nicer as a quiche, perhaps with some cheese in the mixture. the batter mixture is just bland, imo. sorry! i like some of your other recipes very much.

  • HarizLeeSir on September 16, 2009

    I think I'm going to stick with frittata and quiche for this sort of asparagus dish, respectively.

  • candyflipdhippy on April 28, 2010

    im thinking of trying this with broccoli instead of asparagus with a little cheese sauce to pour on top. a little different take on broccoli and cheese

  • Afiesha Diaspora on August 16, 2010

    wrong combination!followed directions to the tee!made me feel like throwing up.its like eating brownie with twigs.loved the batter. wished i could separate the asparagus from the batter-batter is fantastic with the right amount of salt and sugar.looks good but would have tasted better with another type of veggie.will try ur other recipes.Thanks for the batter recipe.That was great!

  • Mark Flannery on April 10, 2012

    what kind of difference does cooking with soy milk make?

  • Luticia on April 27, 2012

    I think I'll try it this Sunday.

  • AnnaRocksIt on May 17, 2012

    I made this before and it was great! I am trying this today with white asparagus, as its in season here in Germany right now. I hope it works out just as fine 🙂

  • Hans on November 9, 2012

    Where's the parmessan?

  • 2dasimmons on June 2, 2014

    I like Chef John's "hairy paw" hands rather than these hairless paws. But it looks like the cooking's still great. I'm gonna try this asparagus pie. I love asparagus! 

  • alohathaxted on June 17, 2018

    Needs feta and rosemary.

  • Laura Del Col Brown on April 12, 2019

    I love this recipe! Easy, delicious and a lot lower in calories than you'd expect.

  • Karl Roth on June 14, 2020

    just waiting for this dish to come out of the oven 😀 smell great
    you've very much become a go-to source for recipes and you have such a very nice way about you and great recipes that work 😀 👍 👍
    also just want to mention how cool i think it is that you have such tasty music played by a lovely, tasty real musician to go with your tasty food videos 🎹
    you are after all, the maestro of your youtube food show !! 🤣 🤣🤣

  • Ron Williams on September 18, 2021

    Can this be poured into a pre baked pie shell?

  • MariaS on November 3, 2021

    Yes! I have all these ingredients!

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