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Blackberry Buckle Recipe – How to Make a Blackberry & Almond Buckle ctm magazine



Learn how to make a Blackberry Buckle Recipe! Go to http://foodwishes.blogspot.com/2014/06/blackberry-almond-buckle-you-may-want.html for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this Blackberry & Almond Buckle recipe!

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45 Comments

  • Rylan Storm on August 24, 2019

    I'm English and here in England we serve every form of dessert which contains berries hot and with ice cream or custard and nobody is going to stop me because I am the boss of my buckle.

  • Margaret Jaeger on October 23, 2019

    Mine…. Fell…and it's like a panfull of raw dough. A tummy bomb. I turned the pan while it was baking and hit the side of the oven and cake fell. Is there any way to redeem this gooey mess..?

  • Michael McDermott on October 29, 2019

    What no pepper?!

  • Darshan Rivera on December 14, 2019

    Your voice is very comforting. I'm going to watch this again on shrooms.

  • Ideoform Sun on January 6, 2020

    Rather than cinnamon, I am told, back then, they put nutmeg on everything.

  • Cyndi Foore on January 14, 2020

    Marvelous and so easy to make!
    I’d add allspice or nutmeg.
    I wonder how this would be with some cream cheese mixed in with the berries? Hmmmm

  • ximena gutierrez on January 18, 2020

    I simply love your videos! Thank you

  • Angie silva on January 26, 2020

    can frozen blackberries be used?since its hard for me to get fresh

  • Jason Wood on February 6, 2020

    My mother was from Germany. This video reminded me of when I stopped over at her house for strawberry shortcake and she told me the berries were "masturbating" in the fridge. I said, "excuse me?" Then she went on to clarify, "you know, they're relinquishing their juices." Oh, the language barriers. Memories…

  • Laurence Mallick on February 15, 2020

    James Beard Award 🥇 Nomination! This recipe is going to be in the front of my recipe file! I live in Oregon, born and raised… home of the worlds best Blackberries… I might have to enter this recipe into the County Fair!

  • Parlez64 on February 20, 2020

    Do I tune in for fab recipes or fab humor and silly sayings? I give up! Love you Chef John…

  • Tiffanie Thornton on February 27, 2020

    Hello Chef John, can I substitute more regular flour instead of almond flour. My sister is allergic to almonds.

  • NARI on March 16, 2020

    👍🏻👍🏻♥️🌹🤤

  • Katherine Tutschek on April 3, 2020

    Let it be known, Chef John likes a juicy buckle😂

  • SistaWorks on April 11, 2020

    My grandma used to make blueberry buckle and this brought back memories I’m going to try this recipe and probably also make a blueberry one but she would put a little crumble on top .

  • Thomasa Seymour on April 25, 2020

    I absolutely adore your funny and very inspiring foodstuff 😺yummmmmm

  • Thomasa Seymour on April 26, 2020

    Just made the coffee cake and tomorrow this, for friends!!! Very excited!

  • Fredel Coetzee on April 29, 2020

    I dont have almonds, what common ingredient can I substitute it with?

  • Marans Candy on May 3, 2020

    Blackberries also pair with orange liqueurs, black pepper, apricot, mango, lemon, plum, strawberry, or hazelnuts.

  • Kris Willey on May 16, 2020

    I was wondering when the vanilla ice cream would join the buckle party…👍

  • olternaut on May 27, 2020

    So what if you don't have any almond meal? Really….almond meal?

  • Rafi Shounia on June 1, 2020

    Chef, just have to say that I press the like button before I watch the video, since every single recipe just amazing. Thank you so much.

  • Magnus Lehn on June 2, 2020

    How long in advance can you make this? Is it good to freeze and reheat?

  • vallathn on June 20, 2020

    You forgot to soak it in blackberry brandy or rum.

  • sadf141 on June 26, 2020

    can you replace the almond meal with almond flour?

  • Ms L on June 29, 2020

    Love your recipes. I'd love to see all offerings up for free public viewing instead of apps similar to patreon. Or simply offer a personally created cook book.o

  • Rush95 on June 29, 2020

    Can i use frozen blackberries?

  • J.J. Bakarbessy on July 12, 2020

    Thanks so much! This year so many blackberries in my garden and now we are gonna make this!

  • Brussel Sprout on July 21, 2020

    Yay, something to do with my almond flour! Thank you!

  • Pat Carroll on July 25, 2020

    You might also add almond extract to the batter. Thanks for this great recipe.

  • Darik Datta on August 9, 2020

    The butter is a better border than the batter?

  • Linda marquez on August 20, 2020

    Where do I send my vote for the award? Beautiful video

  • Monika Kaushal on December 15, 2020

    Your a fireplace of comfort midst the cold of depression. ❤️. We love you chef john. never change

  • Blackheathenly on December 22, 2020

    MAKING THIS NOW!

  • Alan Bram on January 23, 2021

    3:35 you said "around the outside" just once??

  • Ailurus Ludens on January 29, 2021

    You are, after all, the Huckleberry of your Buckle berry

  • Tyler K Fisher on May 29, 2021

    Yum

  • Daphne Gold on June 18, 2021

    Use the butter as a boarder…

  • WT Z on July 10, 2021

    sorry Chef John ,
    your recipes are very good , and I have made quite a few ,
    but AB's blueberry buckle batter I think is the way to go .
    yours is toooo wet.!

  • Lubna Jangir on July 11, 2021

    Bramble buckle

  • ḥwtkaptḥ on August 10, 2021

    Garnish my garnish, best thing I've heard in quite a while. Thank a lot for the recipe I'm about to try!

  • Omatters on August 22, 2021

    No amounts are offered.

  • ahmed zidan on September 29, 2021

    👍👍👍😍

  • Hyacinth Thompson on October 19, 2021

    😋😋😋😋😋

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