Everyone has their own secret formula for making Cajun spice, but this is my favorite blend, and it’s absolutely perfect for seasoning crispy, oven-baked chicken wings, especially when served with a classic New Orleans’ style remoulade sauce dip. Enjoy!
For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/recipe/8339990/cajun-spice-chicken-wings-with-remoulade-sauce/
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