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Chef John’s Whiskey Sour – Food Wishes ctm magazine



I’m never been a big cocktail guy, and I’m much more comfortable with a beer in my hand, but every once in a while I do get a craving for one of the classics, and this whiskey sour is about as classic as it gets. While perfectly fine to drink at night, where this incredibly delicious and refreshing drink shines is on a hot, sunny day, when you have nothing to do, and all day to do it.

For the fully formatted, printable, written recipe, follow this link:
https://www.allrecipes.com/recipe/280560/chef-johns-whiskey-sour/

To become a Member of Food Wishes, and read Chef John’s in-depth article about Chef John’s Whiskey Sour recipe, follow this link:
https://www.youtube.com/channel/UCRIZtPl9nb9RiXc9btSTQNw/join

You can also find more of Chef John’s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/

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27 Comments

  • Leanne McKlunkers on November 21, 2020

    More cocktail recipes please chef john!

  • Nah ImOnlyserious on December 31, 2020

    If I wanted to make this in a large batch for a group of people, would I be able to use pasteurized egg whites in a carton?

  • Em Pace on January 5, 2021

    Please show us how to make luxardo cherries!

  • James on January 7, 2021

    So, now that Chef John has headed me on a track of getting fat, now he is pushing for me to be an alcoholic, too?
    I guess that is what is called a balanced diet. Thanks Chef John. You make me very happy.

  • M on January 15, 2021

    That was the most pathetic shaking I've ever seen. 🤣 I know, camera.

  • The-Real-FlyBoy on January 21, 2021

    Chef John, 120 oz of Jameson and 60 whiskey sours later…..I'm still hooked!!! My wife, a few friends, and I thank you for this spectacular recipe. You gotta see my forearms from shakin it up!!! At least that's what I tell everyone…..

  • Em Pace on January 28, 2021

    Please show us how to make luxardo cherries!

  • Brian Frolo on January 28, 2021

    You are, after all, the Cap'n Crunch of drinks before lunch.

  • Aayush Varma on February 15, 2021

    Why is it okay to be drinking raw egg white here?

  • Jonathan Flynn on February 18, 2021

    My Mom's favorite.

  • iamkitkatbar on March 13, 2021

    Day Drinking is Best Drinking – Graveyard workers of Las Vegas

  • John Green on March 17, 2021

    Brilliant man…my new 4 season drink…you're a genius Pyle

  • Oliver Rivers on March 20, 2021

    This is a bad recipie for a whiskey sour – bartender for 9 years, alcoholic for 14 years

  • Kam N. on March 31, 2021

    Who knew it had egg whites in it?!? Interesting…

  • Christopher Watson on April 25, 2021

    "After all, you are the Rutger Hauer, of your Whiskey Sour."

  • Travis Machado on May 23, 2021

    Looks great will be making one soon!

  • Clarisia Viquez on May 28, 2021

    Yo quiero!

  • Hard Hearted Harriet on June 4, 2021

    Haven't had a drink in years, but I am suddenly very thirsty!

  • Rome Timed on June 13, 2021

    Only issue I seem to have is that I need to double everyone's recipe sizes to get a decent sized glass (or everyone seems to be using tiny glasses?) but it's a great drink.

  • Diana H on June 15, 2021

    Nice shake 😉

  • Grape Ape on July 5, 2021

    I’m the same way, don’t want my face in the shot, but mine is because I’m what they would call a poster child for birth control.

  • Matthew Caulfield on July 15, 2021

    this dude’s cadence confuses me, that being said great video 👍

  • maremacd on September 15, 2021

    Does anybody know if you can just use the pasteurized egg whites that come in the carton at the grocery store?

  • Mr. Salty on October 6, 2021

    I’ve never seen anyone use a full egg white. I wonder does that make it to thick. I guess to each their own. I would only use probably half the egg white he used.

  • sol029 on October 30, 2021

    Does the egg qualify this as a breakfast drink??

  • Harry Rimmer on December 4, 2021

    If you are part of the maternal side of my family, you are going to mix some Tom Collins cocktails as well.

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