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Confetti Rice Salad – Food Wishes ctm magazine

Learn how to make a Confetti Rice Salad recipe! Everybody loves confetti – except maybe for the people that have to sweep it up – but its one major drawback is that it’s completely inedible, unlike this amazing “confetti” rice salad, which is extremely edible. Visit https://foodwishes.blogspot.com/2019/08/confetti-rice-salad-celebrating-your.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this easy, and beautiful Confetti Rice Salad recipe!

You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”



  • james mcguinness on November 21, 2019

    Why do you go high and low,so funny 😂

  • Brian R. 1965 on December 22, 2019

    Thats alot salt

  • Karin Scott on December 24, 2019

    Looks great. I would take out the peas, I hate them, and add tuna.

  • M VA on January 19, 2020

    I made this tonight but I actually kept mine at room temperature. It was GOOOOD !! Thank You for the recipe..✌🏾

  • Barbara Germain on February 9, 2020

    Never are cold rice. I'll have to try!

  • Adam Gaunt on April 10, 2020


  • Nancy Chace on April 17, 2020

    Good recipe among many. With all due respect, have you ever heard of this little thing called "blood pressure"? It tends to go up with one's consumption of salt. Otherwise, thanks for another delicious recipe 🙂

  • TheSpiderWizard on May 1, 2020

    Do I need to fully cook everything prior to adding it to the rice or do I only blanch the beans and carrots?

  • Dario Simone on May 27, 2020

    Seems so much salt. But look good good.

  • skyhawk7 on June 7, 2020

    I love the recipes you present. But I just can't tolerate your speech rhythm. It just grates on my nerves. I pulled this one up just to offer some constructive criticism. Talk like you're in a real conversation. Please.

  • Chef Buck on June 10, 2020

    In the past I've rinced the rice before hand. Is there a reason why you didnt here? Does the oil help trap in some of the starch?

  • Aaron J on June 20, 2020

    This is amazing . I have a question tho , could I add chicken pieces to the salad ? and if yes could you lead me through the steps ?

  • mcksnkk on July 9, 2020

    isn't it too much oil

  • Mark B. on July 17, 2020

    The rice technique alone is with 100,000 likes!!

  • K on August 4, 2020

    living alone I could never make this much but wondered how long is cold rice safe to eat if kept in fridge, thanks CJ

  • Garry Cauchi on August 22, 2020

    hi all … we add raisins to this … love from Malta

  • Deborah Meyer on October 5, 2020

    Beautiful salad! Thank you.

  • PockASqueeno on December 8, 2020

    This looks just like fried rice…but it isn’t at all!

  • Margarate Makanze on December 11, 2020

    So interesting 😅

  • Mimi Phan on January 9, 2021

    Thank you, chef Jonh…..
    Happy new year 🎉 ✨ 💛 🤗 💖

  • Richard Stewart on February 19, 2021

    I was like that would go great with dill and parsley and there you have great job!!! John ….

  • Mz Ts crAzY toWn on April 12, 2021

    I love this!

  • ColleenKaralee on April 13, 2021

    Beautiful. I wouldn't be able to stop myself from dolloping something creamy such as guacamole or hummus – oh a hundred add-ins I could think of.

  • Angel Janes on April 30, 2021

    would it be okay to serve this hot? I'm not a fan of cold meals so I was just wondering 🙂

  • Gods own Drunk on May 11, 2021

    Mmmm….pine nuts….

  • Queen of Swords on June 11, 2021

    Geesh thats a lot of effort when you buy a rice cooker very cheaply.

  • PJ Tribble on June 26, 2021

    A little late to the party but, I can't wait to try this!! Peace & Blessings!

  • James Sampson on July 28, 2021

    Well. I've never been able to do good rice. cant wait to try this tomorrow for the work pack-up lol

  • Joe Hermenitt on August 15, 2021

    This guy needs sesame street

  • Bob Smith on September 1, 2021

    Too much salt

  • Tyler K Fisher on November 11, 2021


  • Robyn Conway on November 27, 2021

    Looks very Christmas lights.

  • nigel apps on December 27, 2021

    Sounds nice, but wish shelf life so to speak would be stated

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