🌐
Firecracker Shrimp Roll with Crab Aioli – Shrimp Po’Boy – Food Wishes ctm magazine
Learn how to make a Firecracker Shrimp Roll with Crab Aioli! Inspired by New Orleans’ famous fried shrimp po’boy, this explosively seasoned sandwich features hot, spicy shrimp, paired with a cold, creamy crab mayo! Visit https://foodwishes.blogspot.com/2019/06/firecracker-shrimp-roll-with-crab-aioli.html for the ingredients, more information, and many, many more video recipes. I really hope you enjoy this amazing Firecracker Shrimp Roll with Crab Aioli!
You can also find my content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/”
source
Check out the recipe: https://www.allrecipes.com/Recipe/274417/Firecracker-Shrimp-Roll-with-Crab-Aioli/
Oooo….my mouth is watering!! 😋😋
Love Chef John! So funny and speaks so well 😃👍🏻
Needs more garlic. Come on chef John you taught me what a real aioli is
What's the deal with talking like a vacuum cleaner that you keep turning on/off all the time? It annoys me. I really wanted to watch the whole video, but I had to give up after 3 minutes because of the way you talk. What a shame.
I’m 21 and “fire” is the perfect term, Chef John 🙂
Did anyone else see Mike Wazowski in the flour mix or have I finally lost my mind?
Fresh crab with fried spicy crispy shrimp? Hell yea!
Low carb 😂 😆 😝
The cayenne pepper amount had me terrified 😳🥵🤣, but everything else had me licking my screen. Yummy!
your sense of humor is everything 🤣🤣🤣 your recipes are even more ❤️
A true master class
……… LOVE YOU MAN………
Sadly, I Love the Heat, but it don't like me at 63!! I will however make a less fiery version for myself, thanks for sharing!
I made this and instead I used no bread, no aioli or shrimp but a packet of ramen noodles instead and it came out amazing, thanks Chef John.
Chef John said fire and lit in the same sentence… not all heroes wear capes
I say fire all the time john
That looks fire 🔥😤
Yum!!!
“Anyway the point is this really was lit” hahaha
I love shrimp and crab, it's right up my alley. Mmmmmmmmmmmm
It’s 🔥 😂
100% recommend
Chef John is funny AF
Woo-sta-sha … without moving your lips!
The Bomb
I think no matter how long a time this sits, its still going to be HOT as hell! 🥵
😭😭😭😭want some
Buenazo!
Great recipe….my quests and later my kids, loved it…
I know I sound like an asshole but I can’t handle the way this guy talks.
That was very weird, for a second there I thought his paprika was yellow. I was very confused.
Props to Chef John for this awesome sandwich! But, I have one question; the breading on my shrimp falls off too easily. What am I doing wrong? Thanks
Can these be done in an airfryer?
REAL CRAB REAL CRAB!!!!!
DAMN STRAIGHT
Is NOT aioli, but alioli.
The Word comes from the two valencian words all (garlic) and Oli (oil)
They are saying FUEGO
Man you eat good!👍
his sing song voice is either irritating or comic genius for low rate comics
Wow! Great recipe! I don't even care for shrimp and I ❤️d it. Though 1 1/2tsp. Cayenne was spicy enough for me! Thanks.
Shrimpy Hue was the only kid in 3rd grade that I was ahead of in the class picture.
A wet po’ boy is a good po’ boy. Nice job!
Yummm, yummy and yum🤤😋
That looks so awesome 👍👏🌟We only eat Seafood and Poultry and I make so many different recipes, we aren't hurting for anything. My husband is going to love this 😃 Ty 💯
As a 22 year old, I can assure you Chef John that the kids do in fact, still use the word fire. And this here recipe… this looks very fire.