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Gordon Ramsay Makes Asian Inspired Street Food Noodles ctm magazine

Gordon has spent a lot of time in Asia especially at Street Food Markets. So today he’s taking all that inspiration and turning it into a delicious Asian Noodle Dish packed with Asian greens, bacon, and of course an egg. Hopefully, this is a dish worthy of Uncle Roger’s approval!

Order Ramsay in 10 Now to get the Full Recipe: http://hyperurl.co/Ramsayin10
Made with Hexclad – Get Cookin’ with HexClad today: http://www.hexclad.com

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#GordonRamsay #Food #Cooking #Noodles



  • Shan Mugam on February 11, 2022

    Just wow✿

  • Tony Baze on February 11, 2022

    “Whack Up The Heat”
    -GR 2022♨️

  • Shamitha Silva on February 11, 2022

    Oscar pan down..we have seen Gordon before

  • Andrei Kouznetsov on February 11, 2022


  • William Tseu on February 12, 2022

    what? what was that!!? our ancestor says they want to have a taste and they will do the judging…
    while saying one or three tablespoon…
    uncle gordon just throw those spices out…
    now that is asian style.. just use feeling.. lol

  • niken enggrind on February 12, 2022

    Brambang gorengnya mana om?

  • Endi's Channel on February 12, 2022

    halo, that's mie goreng jawa. its greatest food here. thank you for shared my country's food

  • Degenerate Monster on February 12, 2022

    Is this mie goreng mawut from Indonesia 🤯👍

  • Fazin Ali on February 12, 2022

    He is my god😍

  • LogicPak on February 12, 2022

    Why do you always have to use bacon in everything? What about your many millions of Muslim fans/followers? We don’t do bacon man.

  • Marius Karnauskas on February 12, 2022

    Use gloves.Okay

  • Greaser on February 12, 2022

    Hopeless chef compared to James Martin and Tom Kerridge

  • brown assian on February 12, 2022

    Alright, as an indonesian and i was selling nasi goreng and mie goreng at street food i approve this. Since chef ramsay or any english people doesnt have "kecap manis" in their home, he subtitute it with soy sauce + brown sugar, since kecap manis is made of soy sauce and palm sugar. There are smtg he lacking of ingredients which is sambal and msg. I will rate this 8/10. I know bacon isnt halal for many indonesians but trust me, adding bacon is changing the game to another level of indonesian food.

  • Антон Подольский on February 12, 2022

    Круто!быстро и просто! Главное не спать ))

  • Reyhan Yusuf on February 12, 2022

    Cobaaa aja judulnya "Indonesian Street Food Noodle" mestii banyak yg ga raguu buat klik videonya wkwkwk

  • Dan Borgeson on February 12, 2022

    Uncle Roger!

  • Floor Verschure on February 13, 2022

    Awesome. You can feel the passion for food in his videos. What brand and type of pan is used in this video? Looks non stick with titanium as he is using metal cookware in it, right?

  • Arora Lee on February 14, 2022

    Other chefs: .."we need a michelin star!.."
    Gordon: .."i just need uncle roger's approval…"

  • eva alvonso on February 14, 2022

    Thx for making 'Bakmi goreng Jowo' from Indonesia 😍😍

  • ALVIN on February 14, 2022

    Love this!✨

  • Randy Wijaya on February 14, 2022

    this time Uncle Gordon use "feeling" when putting some seasonings

  • Kuli Korea on February 15, 2022

    bacon e ganti daging sapi lek

  • Abi Effah on February 15, 2022

    It's like the street noodles in Ghana…so tasty and spicy,we call it indomie

  • J on February 15, 2022

    Shut up with the pan down b.s

  • Josh P on February 16, 2022

    Gordon needs his own mic. The boom isn't cutting it, or the sound mixing is off. Equally loud to his voice are both the music and cooking sounds.

  • Blanca Adame on February 16, 2022


  • Rafaello Tamaela on February 16, 2022


  • Kasrowi on February 17, 2022

    mie goreng so tasty 😋

  • Xavier Ong on February 17, 2022

    Way better than Mr. Chill Jam

  • Nikhil Rudra on February 17, 2022

    Food looks good as usual!
    Got a question on the food hygiene though – he uses the same surface he cut the raw bacon on to chop the coriander at the end which he put directly on the plate and didn’t wash it in between. Is that hygienic?

  • daltonstocks on February 17, 2022

    Amazing dish. Add a squeeze of lime at the end for added complexity

  • Shak Minion on February 17, 2022

    7:56 Fuiyohhhh…

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