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21 Comments

  • Joe A on January 11, 2021

    Have used several recipes. Each was superb and as announced. Y'all doing good, Chef. More please.

  • Xuereb J on January 11, 2021

    Chef John!!!! I'm from the other side of the world,a tiny island country named Malta. I've been following you for so long and never comment so just wanted to tell you that I love yaaaa hehehehe

  • Helen Hollis on January 11, 2021

    Happy New Year!

  • L M on January 11, 2021

    The 22 that thumbed down this are idiots.

  • James Maddox on January 12, 2021

    Go check out the video just some toast it is very well done

  • Maly Vann on January 12, 2021

    Finally a face to the famous Food Wishes voice
    ✌️❣️

  • TrueBliu Nineleven on January 12, 2021

    Ahem. I made eggnog. 🙂

  • Đile Đutur on January 12, 2021

    Wait wait wait… Chef John has a regular speaking voice without the weird inflection??

  • Donna Braden on January 12, 2021

    56:10 “There are three kinds of people in the world. Those that are good at math and those that aren’t.”

  • ina sandyjaz on January 13, 2021

    hi chef john

  • newyorkstrip on January 13, 2021

    When is the next live chat? What platform do you log into ?

  • siege919 on January 14, 2021

    I'm not much on sweets either, but I do love chocolate. That really is the best brownie, now I have to sort how to make it come out like that but with less sugar in the recipe.

  • icouch on January 15, 2021

    cacao is unroasted bean
    cocoa is roasted bean

  • rodittis on January 17, 2021

    This sounds like the recipe off the back of the Bakers Chocolate box! I used to make it when I was a child.

  • Jeanne on January 17, 2021

    Hi Chef John, for the oven fan problem with the prime rib, could you cut the breaker to the oven after cooking? Then fan don't run. Would take some preparation to make sure you don't need power to the other kitchen things on the same circuit for those 2 hours. But for the once in a blue moon that you make that dish it could be a solution.

  • connie c on January 17, 2021

    Love your cooking videos! NOT so thrilled by the live chats! Watched a few myself. Do you realized that over the last three months you have had: 6,054,000 views of your last 30 cooking videos and only 396,000 viewers for 10 "chat" videos??? So it's not just me. Maybe it's more profitable for you. I don't know! ANYWAY!!! I LOVE your COOKING videos!

  • Myrna Amado on January 20, 2021

    I am a huge huge fan. Missed the chat I will watch for the next. Thankyou!!!❤⚘

  • X X on January 22, 2021

    ❤️ The Town. Chef John representing Oakland! Imagine my surprise! Do you love Berkeley Bowl as much as I do ? 🙂

  • Annette Roth on January 22, 2021

    Music is my favorite variety of garlic, too. I am in ND so I plant in October. By June, the scapes are ready to snap off and use in Lo Mein or pesto.

  • Mihai Dulus on February 2, 2021

    Wow. Nice to associate the voice with the face. I am following you since the Medovik recipe which btw was quite funny as well as tasty.

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