Learn how to make Mancakes! Go to http://foodwishes.blogspot.com/2014/06/mancakes-fathers-day-brunch-classic.html for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this savory Bacon, Green Onion, & Cheddar Corn Pancakes Recipe!
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Check out the recipe: https://www.allrecipes.com/Recipe/238130/Mancakes/
Thank you chef, it is a pleasure to see you work sir
Delish….mmmmm
Thank you for the recipe. 🙂
replaced cheddar to expired parmigiano, doubled bacon and green onions, phenomenal!
Can you make Lamb Vin da Lue? I saw it on a show called Red Dwarf. Lets see how good it can be in the right hands.
Hey, John…do you suppose this batter might work as a sheet baked cake? How about adding whole kernel corn? 😋💕
Aren't Womancakes more temperamental than Mancakes?
I love the Holy Trinity Chef John!!
hahahaaaaa…i slowed it down…omg…
hysterical
honestly kinda wish there was some whole corn in this recipe. if I make this myself I'm gonna try that.
Dang i need to go shopping
4:05 you forgot to mention "around the outside" 3 times
I made something similar to this years ago. There was so much garlic I was the only 1 that could travel through that flavor country.
Yummmmmmmy!!! Great idea!!!
You just made an American okonomiyaki.
Made it! Good to try once 😄
Add chopped jalapeno and cook in a Belgian waffle iron then serve with chili and beans over the top😋
Why isn't there a Father's Day Brunch? Unfortunately dad is disposable in our twisted society, and look where we are.
Chef John 6 years is a long time, but you have nailed how to present today. Loved your voice being raised at the end of each sentence then, not annoying at all (LOL), so much better now though.Oh and by the way, loved the recipe!
My friend doesn't want a birthday cake bc his mother died on his birthday [can you believe it?] so I will make these instead.
You are the Ron Swanson of your pancakes with bacon
Dang it. Thanks to Chef John, I’m adding Cayenne to virtually every recipe!
Extraordinary recipe. I made with browned butter and subbing duck sausage for the bacon. My husband went nuts. LOVED them! They also freeze beautifully and can reheat in a toaster. Seriously. They also great savory as a side dish with grilled meats. Can't say enough good things about this dish. Thanks Chef John – we love so many of your recipes!
Yum!! I made these with duck sausage and browned butter. My husband went crazy. FYI they also freeze beautifully and you can reheat in a toaster! Thx Chef John!
I still make these every so often.
Crying…cannot Pin this!
I'm making these for myself in my waffle maker!!
MANchego cheese. Missed opportunity! 😆
Those look so good I watched this twice in a row…
😂
Save this recipe before cancel culture comes and rant about it.
Woah no idea how I ended up here love fast food its late and I was just watching Delta Parole Music Videos and now I am here and getting hungry for this. Time to eat after I watch. lel
oh my God
Okonomiyaki!
2 lbs of bacon on the side
No, "mancakes" doesn't sound temperamental, whatsoever. That would be womancakes.
Really surprised that Chef didn't add jalapenos to the batter.
No lie I felt my testosterone levels increasing as I watched this recipe.
Really good simple recette the suitable "Mancake". I just know the Chanel but it seems so wonderful.
I will cook for my son even he would remember it to being the father one day and where someone would cook for him some "manfood"
Yum! These look delicious!
I’d have to swap honey for the maple SURP.
i like to add a dollop of sour cream to mine.
I thought these were from Henry danger LOL
Looks good. I make my corn cakes by using 2 parts corn meal, salt, 1 part "Just Add Water" instant pancake mix, and enough water to form a think batter. You don't need eggs because the pancake mix is the binder and rises.
What makes savory food "manly?" What, sweet pancakes are feminine and savory pancakes are masculine? C'mon. I usually really like Chef John's videos, but he really goes out of his way to make arbitrary values into some kind of gender identity with this one. Ignorant and backwards.
love the addition of corn flour and chipolte heat in the maple syrup….jamie oliver has similar recipe with actual corn..which is pretty great…but even better with trader joes corn salsa!! watch out
Chef says to use large eggs. What are labeled large eggs in the grocery store are what used to be medium. The eggs that used to be large are now labeled extra large. Which should I use in a Chef John recipe, or am I overthinking this? I made them once using eggs labeled large and they were received with happiness, but some ppl have a more discerning palate than others.