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Pork, Sage and Apple Stuffing For Turkey | Gordon Ramsay ctm magazine
From Christmas with Gordon (2010). Gordon makes a pork and apple stuffing flavoured with spicy Merguez sausages. Putting a little more effort into making stuffing and the flavours will reward you.
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Take a frigging piss already
My Brother in-law and his wife have made this the last 2 Christmas', it is DELICIOUS!!!!!!!!!!!!!!!!!
He made dressing. Stuffing is stuffed and baked inside the bird.
He needs a piss
You put it in the oven with the tin foil on? Or you take it out of the tin foil?
Anyone knows if I can use ground beef or ground chicken instead of pork?
da fuk?
I wonder how it will taste if I use mulberry leaf to roll it hmm…
Lol wtf!.. you get ‘Nigella Good’ and then Ramsay schools you and multiple generations of your natural offspring!!!!!!!
Looks great but what cld substitute for the sausage in the middle ??
Notice, he seldom tells amounts. From my experience, going by amounts inhibits the brain from being creative, and making it you own. From actually learning.
is he making stuffing or fruit salad? what the hell
APPARENTLY I don't even know what stuffing is?! This exotic meatloaf looks great though.
Can anyone confirm this needs to cook at 200c or 200F?
first time I've seen a turkey making the stuffing!
If you can't source harisa (?)… was the substitute Chorizo ??
1:21 "The zest is full of essential oils, which give it a lemon citrus zing". He puts lemon zest on something and acts like he's retroactively cured polio. Smugness incarnate.
Brilliant recipe – fed it to the family today and they were blown away. The biggest challenge is getting the sage leaves to stay flat on the aluminium foil prior to laying on the stuffing mixture…
Looks fucking dry
Looks like covid turned into powdred milk
Its got the consistency of a walnut fuxking stuffing and the apricot less is more. add some inner apricots and give it a different base to stick
Before you roast me … im autistic you numpty
He talks like he’s bursting for a piss.
I love this stuffing, but does the moistness of the turkey suffer? Still do a traditional stuffing?
good video
This makes stove top taste like dogshit
Cook in the foil?
Question, did the chorizo not make it oily? I have made this today but concerned about oil 🎅🎅
Followed this adapted it slightly, turned out great. Thank you