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Scotch Eggs – Crispy Sausage-Wrapped Soft Cooked Egg – How to Make Scotch Eggs ctm magazine

How to make Scotch Eggs! Go to http://foodwishes.blogspot.com/2015/03/scotch-eggs-this-is-easter-egg-you-want.html for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this Scotch Eggs recipe!



  • Leroy Jenkins on September 24, 2021

    07:13 That's Nargisi Kofta he is referring to. Excellent sense of humor

  • Eiserntors Phantom of the Opera on September 24, 2021

    I remember you. You're the guy who seems unable to refrain from an annoying upward pitch infection on almost every sentence.

  • carlo belmont on September 29, 2021

    As I said before, your the best

  • Couch Potato on September 29, 2021

    I was watching a Netflix show when one of the characters was eating a Scottish egg. I was curious and found this video. Unfortunately I don’t eat sausages of any kind anymore, too much fat and cholesterol. They sound good though.

  • Douglas Campbell on September 30, 2021

    Fantastic video!

  • Sue M. on September 30, 2021

    I prefer polish sausage. I don't like fennel.

  • Kale MacPherson on October 1, 2021

    Mmm Scotch Eggs are my fav

  • victoria milonas on October 3, 2021

    I can't be the first person to note his stunningly rapid fire series of bad puns & dad jokes at the end. "We all know how great the Scots are with their whiskey and tape…" I love this guy.

  • R.O.B. M on October 9, 2021


  • Thierry Wybauw on October 12, 2021

    Needed the recipe for which thanks but please do something about your intonation as it is not only terrible but also extremely annoying, and listen again for yourself, you really can't agree with this, that's why I will not search,seek,see any further of your clips. Nevertheless tx

  • gwd109 on October 15, 2021

    It's British food! Nobody is taking it away from us…

  • PM นุช Life in Norway on October 19, 2021

    Very nice🤤

  • Mind Riot on October 20, 2021

    Limo Wreck by Soundgarden

  • Alaska Jack on October 24, 2021

    I love YOUR channel it’s ALWAYS good
    I give YOU crap about the way YOU talk. Always UP & down. Nothing wrong WITH that. Totally ORIGINAL. Scotch eggs LOOK good. I’ll HAVE TO try it. SOMETIME soon.
    KEEP on cooking. 😉

  • julie depaolo on October 27, 2021

    I'm 62 years old and never heard of these before. Watching a show about England and these lovely eggs were on there. Thank you for your video. I can't wait to make these. They look absolutely delicious!

  • E on October 29, 2021

    You shouldn't use a wooden spoon or cutting board with meat. Maybe it's just me, but seems gross. Good recipe though. Subbed.

  • purplerains on October 29, 2021

    Runny/molten yolk best yolk

  • Sonya Makepeace on November 6, 2021

    That 'sing-song' voice really annoyed me.

  • Bruce Tumpalan on November 7, 2021

    Breakfast in a little bundle hahaha, I love this. Hope to make some soon.

  • RandelJ44 on November 7, 2021

    I came here after watching Botched with Babbish Scotch Egg episode

  • Tuba Man's Mom on November 11, 2021

    I should not watch this before breakfast. OMG.

  • Llama Llama on November 11, 2021

    That looks like a lovely substantial meal

  • Margo Christensen on November 12, 2021

    Chef, isn't it the cold water that makes the eggs peel easier? LOVE your show.

  • котФедя on November 13, 2021

    Федя одобряет😍

  • Isaac Newtonium on November 19, 2021

    The wet hands … I never knew. Thank you.

  • blakfloyd on November 25, 2021

    This was my first Chef John video. Glad I discovered him.

  • CODE 147 on December 11, 2021

    Canny beat some Scotch eggs!. 🙂

  • Bee Ojeiks on December 13, 2021

    Made this. thank you for the cooking time. made a difference. in the past, this was lacking and caused my meat to be uncooked.

  • Andrew Burchett on December 16, 2021


  • Deepism's Abyss on December 16, 2021

    If only Babish knew about steaming the eggs…

  • Mr nice guy on December 20, 2021

    never get yolk not cooked….lol scramble eggs guy/ omelette…..to each there own =)

  • Matthew Ferrick on December 21, 2021

    I've always wanted to try this. Looks delicious.

  • Lilyanna on December 30, 2021
  • Somashankar Bhattacharya on January 5, 2022

    About narcissist meatballs: they are called nargisi kofta, where nargis is the name for the narcissus flower and a kofta is essentially a meatball. However, the other, artistic meaning of the word nargis is beautiful eyes like a narcissus flower, and there's no doubt that the sectioned view of a scotch egg / nargisi kofta does indeed resemble an eye

  • Shawn Swigart on January 6, 2022

    I like to make these with small eggs, which are getting hard to find around here. Best food for working out in the cold.

  • wildernessman on January 9, 2022

    I can agree with the whisky comment.

  • Cally G on January 12, 2022

    Excellent I'll be making this soon! I missed the Christmas log this year so the scotch eggs will be a substitute lol. Thanks from Scotland

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