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Slow Cooked Braised Stuffed Lamb Breast | Gordon Ramsay ctm magazine
Gordon shows you how to make the most of cheap cuts of meat and make a dish huge on flavour with just a few simple ingredients. Gordon Ramsay Ultimate Fit Food: http://amzn.to/2FznHtk
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Cheep? its cost me £8 for breast of lamb from the butchers go to any other supermarket and get a whole leg for £15
You are bloody amazing Gordon!
170 fahrenheit?
170 celsius???
anchovy in lamb ??
wtf lol
Ingredients:
Lamb breasts (i used 2)
Salt and pepper
Oregano
Chili flakes
Lemon zest
Anchovies or i used dried apricots
Oil
Onion
3 garlic cloves
More chili and oregano
More lemon
Capers
Kalmata olives (i used half a jar)
Bottle white wine
Can tomatoes
(I reduced the remaining juices and added basalmic, wasnt really sure what to do for the sauce)
If any one reads my comments today can any one advice me that I don’t drink alcohol so I’m not going to use it wat else can I use instead ? I really want to make this looks good thx in advance ❤️
Thanks, Gordon, I'll be trying this in 3 nights. Bon apatite.
Thank you, once again. I followed your receipt to the letter and it was amazing. Everyone was blown away by the taste and the fact, that I made it from scratch. Although, I did give you the credit.
I picked up the Larousse Gastronomique Encyclopedia in February (the beginning of covid) to help educate and challenge myself. I have to admit, I secretly love seeing the wow look on my friend's face and the complements. Lol. I'm truly having a lot of fun and it tastes good too.
170 deg 2 and half hours
Lamb's not cheap wtf is he on about 😂😂
Lamb breast seems to have doubled in price in quite a short time. It used to suspiciously low in price when you could find it (almost giveaway, and few supermarkets bothered to stock it), but now it is getting quite pricy. Still, this is an excellent recipe. There was a time when lamb shanks were giveaway scraps, but they got posh.
Thankfully, pork knuckles (i.e., pork shanks) are still cheap.
Delicious tit of lamb.
is that 170 C*?
anybody know the title of background music that start @3:33 ?
Besides the cooking there's also really good background music 0:25 to 1:40 :).
It doesn't just look amazing, it tastes like slice of heaven.
Those are kalamata olives not black olives. What are you? An idiot sandwich?
Chef doesn't disappoint…
I love lamb breast.. this recipe was totally over the top taste wise too strong … I hated it!
Preferred Gordon Ramsay when he was doing videos like this, when he’s cooking basically