Learn how to make a Super Deluxe Steak Nachos recipe! Go to http://foodwishes.blogspot.com/2016/01/super-deluxe-steak-nachos-regular.html for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy these easy Super Deluxe Steak Nachos!
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Some culinary breakthroughs are the result of extensive recipe testing and experimentation, while others, like this frozen zabaglione is the result of age-related hearing loss. Long story short, I ended up discovering the secret to a frozen zabaglione that actually tastes like zabaglione, and not ice cream flavored with a little Marsala wine. Enjoy! For […]
Enlarge / Peugeot’s 9X8 seen testing at Aragorn in Spain in late December 2021. Peugeot With the introduction of the new Hypercar class, Peugeot will try to do something unheard of in more than 50 years—win the 24 Hours of Le Mans without a rear wing. The French automaker raised a few eyebrows when the […]
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« you can dollop, but I much prefer to squeeze » …
this show is everything !
Every server in a Mexican restaurant in Phoenix: "Hot plates!"
Dear Chef, May I lick your fingers?
John is a national treasure!! Love these videos
Definitely you have no freaking idea how to make refried bean right sir. The right way ! Oooo my Mexican good.
Brisket nachos are better 😋!
You didn’t talk about the chips (homemade?). If you put a thin layer of cheese over nachos before beans, they don’t get as soggy.
I would have drizzled (poured) that steak juice all over them just before serving. Yes. Yes I would.
"gauchos of your nachos" 🤣 🤣🤣
Walter
For me any recipe that involves firstly frying some steak usually ends up being fried steak.
It's cute how Chef John thinks I'm not gonna toss that into my microwave.
Olives. I want olives. My inappropriate tastebuds have
attitude! 😎🌟🍅
I love black olives on my nachos.
Cher? Oh no.
Beans and onions. Watch out! Like the utilities say, gas is best.
It should be died green onions but restaurants are wary after Chi-Chi’s when bankrupt after lawsuits from food poisoning caused by imported green onions from Mexico that had e coli because they were grown with human waste for fertilizer🤮!
Idk why but I have followed your channel for years and I just noticed I was UNSUBSCRIBED??? What a shame.
Lol for a party? Nope I’m wolfing down the whole thing!!!
I tend to layer in some of the chips, cover them with some of the stuff, then throw down more chips and put on everything left. That way the bottom layers aren’t so barren. But boy I’m trying these soon!
Who gave this a thumbs down!?? How does someone not like nachos?? No perfect way of making nachos. They're all delicious.
Game ? What Game ? …Hahaha ! TY Chef John ! 😜👍💕💕💕
Tasty I want to make this!
Why is your cheddar white?
Green onions for sure not white onions, ever. Cheese in between the chips, meat and beans.
The beans have to go.
I gave you the thumbs up immediately because it looks better than Taco Bell or any other restaurant I've been to
nice recipe but the narration is a bit…awkward lol 😊
😂😂 oh, so chef's a Cher fan
😍
I cant focus without constantly judging the tone of the commentator 😩
I want that
😋😋😋.
cilantro tastes like soap so this got ruined in the last minute for me 🙁
Pro tip – a splash or two of milk will also take the "canned bean" taste out and will taste home made
That would be my dinner looks so yummy
I'm thinking I'm going to do this with some smoked/pulled beef cheeks instead of the skirt steak.